Hot and Sweet. Burns so good. These Jalapeno slices are brined in a sweet candy brine. The Brine is perfect in Margaritas (garnish with Jalapenos). Add them to deviled eggs, fish tacos, Hawaiian pizza, Tuna Salad or eat them right out of the Jar! We even have a friend that uses the Conch Candy as an Ice cream Topper!! Find Your favorite Use.